Some desserts are good... but caramel flan? It’s legendary.
This silky-smooth classic is a total crowd-pleaser, with a melt-in-your-mouth texture and golden caramel topping that’s basically dessert royalty. Whether you’re celebrating something special or just treating yourself on a random Tuesday, flan is always the right move.
Light, creamy, and just the right amount of sweet, it’s the kind of dessert that feels fancy but tastes like comfort. And let’s be honest, one slice is never enough. You’ll be sneaking back to the fridge before you know it.
Serve:
8 - 10pp
Contains:
Eggs, Dairy
Savour the Freshness — Consume Within
4
Days
